{"id":1244,"date":"2011-08-30T01:12:02","date_gmt":"2011-08-30T08:12:02","guid":{"rendered":"http:\/\/recipes.cuppylicious.net\/?p=1244"},"modified":"2011-08-30T01:12:53","modified_gmt":"2011-08-30T08:12:53","slug":"salmon-feta-salad","status":"publish","type":"post","link":"https:\/\/recipes.cuppylicious.net\/?p=1244","title":{"rendered":"Salmon Feta Salad"},"content":{"rendered":"<div id=\"attachment_1248\" style=\"width: 310px\" class=\"wp-caption alignright\"><a title=\"Salmon Feta Salad\" href=\"http:\/\/recipes.cuppylicious.net\/wp-content\/uploads\/2011\/08\/grape_spinach02.jpg\" target=\"_blank\"><img aria-describedby=\"caption-attachment-1248\" loading=\"lazy\" class=\"size-full wp-image-1248 \" title=\"Salmon Feta Salad\" src=\"http:\/\/recipes.cuppylicious.net\/wp-content\/uploads\/2011\/08\/grape_spinach01.jpg\" alt=\"Salmon Feta Salad\" width=\"300\" height=\"228\" \/><\/a><p id=\"caption-attachment-1248\" class=\"wp-caption-text\">Spinach, salmon, feta, nuts and grapes with a spicy orange cilantro dressing.<\/p><\/div>\n<p>Total time:\u00a0 10 minutes.<\/p>\n<p>Serves 2.<\/p>\n<p>Salad:<br \/>\n1 bunch spinach or 1 package of baby spinach<br \/>\n1 cup smoked salmon, deboned and separated<br \/>\n1 cup red grapes<br \/>\n1 cup feta cheese<br \/>\n1\/2 c pecan pieces<br \/>\n1\/2 c pine nuts<\/p>\n<p>Dressing:<br \/>\n3 T olive oil, divided<br \/>\n1\/4 c minced ginger<br \/>\n1\/3 c orange juice<br \/>\n1\/3 c red wine vinegar<br \/>\n1\/4 tsp orange zest<br \/>\n1\/2 c loose chopped cilantro<br \/>\n2 T brown sugar<\/p>\n<p>Heat 1 tablespoon of oil in a small saucepan on medium heat for 1 minute.\u00a0 Add ginger and cook until golden brown, about 4 minutes.\u00a0 Add orange juice and brown sugar and bring to a boil.\u00a0 Continue to boil for 3-4 minutes until the orange juice feels reduced and slightly thicker.\u00a0 Remove from heat.\u00a0 Add orange zest.\u00a0 Puree together with remaining dressing ingredients.<\/p>\n","protected":false},"excerpt":{"rendered":"<p id=\"caption-attachment-1248\" class=\"wp-caption-text\">Spinach, salmon, feta, nuts and grapes with a spicy orange cilantro dressing.<\/p>\n<p>Total time: 10 minutes.<\/p>\n<p>Serves 2.<\/p>\n<p>Salad: 1 bunch spinach or 1 package of baby spinach 1 cup smoked salmon, deboned and separated 1 cup red grapes 1 cup feta cheese 1\/2 c pecan pieces 1\/2 c pine nuts<\/p>\n<p>Dressing: 3 [&#8230;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[45,14,36,35,66,42],"tags":[12,55,28],"_links":{"self":[{"href":"https:\/\/recipes.cuppylicious.net\/index.php?rest_route=\/wp\/v2\/posts\/1244"}],"collection":[{"href":"https:\/\/recipes.cuppylicious.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.cuppylicious.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.cuppylicious.net\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.cuppylicious.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1244"}],"version-history":[{"count":5,"href":"https:\/\/recipes.cuppylicious.net\/index.php?rest_route=\/wp\/v2\/posts\/1244\/revisions"}],"predecessor-version":[{"id":1251,"href":"https:\/\/recipes.cuppylicious.net\/index.php?rest_route=\/wp\/v2\/posts\/1244\/revisions\/1251"}],"wp:attachment":[{"href":"https:\/\/recipes.cuppylicious.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1244"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.cuppylicious.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1244"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.cuppylicious.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1244"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}