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Crock-pot Cookin', Cuppylicious!, Sauces and Dips

Barbecue Sauce III

Total time:  8 minutes.

Adapted from the back of the jar.

1/2 c molasses
1 c ketchup
1/4 c vinegar
1/4 c dijon mustard
2 Tbsp Worcestershire sauce
1 tsp minced garlic
1/4 tsp ground black pepper
1/4 tsp ground cayenne pepper
1 tsp ground chipotle pepper

Mix well.

I did pulled pork sandwiches again; added a pound of pork and 1 cup of water and let it sit on high in my crock-pot all day. And, again, I had to boil it down to get rid of the extra water. This sauce is ready to dip as is, but it tastes better heated up, and it made for a pretty awesome sandwich.

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