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Breads and Desserts, Cuppylicious!, Pasta & Rice, Sauces and Dips, Side Dishes, The Daring Cooks' Challenge

Apple Ginger Pierogi

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Sweet and spicy apple pierogi.

Cuppylicious!, Meat, Pasta & Rice, Poultry, Side Dishes, The Daring Cooks' Challenge

Cardamom Chicken Pierogi

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Cardamom and chicken in a dumpling.

Cuppylicious!, Eastern Mediterranean, Ethnic Foods, Pasta & Rice, Side Dishes, The Daring Cooks' Challenge

Spaniko-pierogi

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Spinach, onions, and feta, in a pierogi instead of phyllo dough.

Cuppylicious!, Ethnic Foods, Pasta & Rice, Side Dishes, The Daring Cooks' Challenge

Russian Style Pierogi

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Potato and bacon dumplings.

Breads and Desserts, Cakes, Cuppylicious!

Lauren’s GF Cheesecake Brownie Pie

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Gluten free from top to bottom, cheesecake with a buttery almond crust and a brownie on top.

Breads and Desserts, Cuppylicious!

Gluten Free Pie Crust

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Rice flour, potato flour, and almonds make a melt-in-your-mouth crumbly pie crust.

Bread Loaves, Breads and Desserts, Breakfast, Cuppylicious!

Banana Bread

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Plain jane banana bread, with or without walnuts.

Breads and Desserts, Cuppylicious!, Side Dishes

Fan-tans (Dinner Rolls)

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Buttery pull-apart dinner rolls.

Cuppylicious!, Side Dishes, Soup and Salad

Deviled Egg Potato Salad

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Eggs, potatoes, and pickles in a summer salad.

Beef, Cuppylicious!, Meat, Pasta & Rice, Sauces and Dips, The Daring Cooks' Challenge

Beef with Curried Tomato Almond Sauce

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More hypocritical non-Indian Indian food.