Indian « Cuppylicious

Breads and Desserts, Cuppylicious!, Ethnic Foods, Indian, Pasta & Rice, Side Dishes, The Daring Cooks' Challenge

Appam

Appam, or hopper, is a rice pancake

Mary, who writes the delicious blog, Mary Mary Culinary was our August Daring Cooks’ host. Mary chose to show us how delicious South Indian cuisine is! She challenged us to make Appam and another South Indian/Sri Lankan dish to go with the warm flat bread.

Total […]

Beef, Cuppylicious!, Ethnic Foods, Indian, Meat, Pork, The Daring Cooks' Challenge

Sri Lankan Curry

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Sri Lankan Curry with pork

Total time: 1.5 […]

Cuppylicious!, Ethnic Foods, Indian, Meat, Sauces and Dips, Seafood, The Daring Cooks' Challenge

Baked Goan Fish with Fresh Green Chile Chutney

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Raw Goan Fish, ready for foil and grilling

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Cuppylicious!, Ethnic Foods, Indian, Sauces and Dips, The Daring Cooks' Challenge

Fresh Green Chile Chutney

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Fresh Green Chile Chutney

Total time: 15 minutes.

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Cuppylicious!, Ethnic Foods, Indian, Side Dishes

Dinosaur Bones Curry Rice

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Cauliflower Curry on rice

Total time: Approximately 1.5 hours.

Adapted from 1,000 Indian Recipes by Neelam Batra.

1 large cauliflower, washed 3 Tbsp vegetable oil ~1 tsp salt 1 medium onion, coarsely chopped 8 quarter-size slices fresh, peeled ginger 2 tsp minced garlic 1 to 3 serrano peppers 2 large tomatoes, coarsely chopped […]